Organic bulk products are a sustainable and fair choice for conscious consumers. Discover our wide selection of high-quality organic products. Whether you’re looking for grains, nuts, seeds, or other bulk items, we’ve got it all! Choose sustainable and healthy – shop with us and make a difference.
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Beans* - white
White beans are a versatile addition to every kitchen. They remain relatively firm after soaking and cooking, making them suited for all kind of dishe
Unit price: €1,95 / Kilogram
Split peas*
In the Netherlands, split peas are especially known as the main ingredient of split pea soup. These green peas become deliciously creamy if you boil t
Kidneybeans* - red
Red kidney beans owe their name to their shape. These popular beans are especially nice in slow cooked dishes, where they can absorb the flavour of th
Chickpeas*
The chickpea might be the most eaten legume in the world. They are commonly used to make curries and are highly versatile. Loaded with several essenti
Adukibeans*
Aduki beans are small, red-brown colored dried beans. They are especially popular in the Asian kitchen and are often used for desserts and other sweet
Rice* - red
Red rice is an unpeeled variety of rice with a mild, nutty taste. The rice keeps its red color after cooking, what makes the rice look beautiful in ma
Risotto rice*
Risotto rice is best known from the Italian kitchen. The rice is especially being used for the eponymous dish. Risotto rice has a round grain that can
Brown rice* - round
Brown rice is a versatile, healthy kind of rice. This variant of brown rice has a round grain and is a bit creamier and stickier than the elongated va
Brown rice* - long
Brown rice is a versatile, healthy variety of rice. This variant of brown rice has a elongated grain, and boils a little drier then the round variant.
Rice* - wild
Wild rice consist of long, darkbrown seeds of a grass that grows in shallow water, especially in North America. Despite having the name “rice”, wi
Basmati rice* - white
White basmati rice is actually the same as brown basmati rice, but without the brown, outer layer. The rice has a long grain and a full taste. It is
Basmati rice* - brown
Brown basmati rice originates from South East Asia. The rice has a long grain and a full taste. The word 'basmati' originates from Hindi and means 'fr
